We are looking to employ a Staff Nurse, which provide proper diet plan and primary healthcare and take care of patients, take pro per round to each patients twice a week, provide information to patient, consult with them about diet or check them periodically, motivate them. The candidate must be well skilled with all aspects of Medicine Field, dietetics and nutrition. Maintain information of the patient’s nutrition and diet chart, and other medical professionals. He/she must provide health and hygiene advice to patients, monitor patients recovery or responses. Analyze records, test data to inform treatment, examine medical condition of patients. He/she should provide and manage comprehensive medical care, with diagnosis for adult patients.
B.Sc. and M.Sc. in food and nutrition, B.Sc. Nursing, Life science, Biomedical, Any graduate, Diploma in food and nutrition
- Documentation of diet chart
- Medical services and food management
- Emergency injuries management
- Healthcare consulting
- Maintain Healthcare and diet plan
- Good communication skills
Job Role: Staff Nurse
Job Type: Full Time/Permanent job/Locum
Perks and Benefits: Salary up to 20,000-60,000 per month with shift duty
Functional Area: Medical, Healthcare
Industry Type: Medical Services / Hospital
Experience: Experienced and fresher both can apply for this role.
How to Apply:
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